Description

This delicious pie is much like Mexican hot chocolate. It has a little bit of heat to it from the cayenne pepper. Serve it with some whipped topping and garnished with chocolate shavings.

Ingredients

• Crust:
• non-stick cooking spray, for pie plate
• 10 graham crackers
• 6 T. butter, melted
• 1/3 c. sugar
• pinch of kosher salt
• Pie:
• 3 c. whole milk
• 4 egg yolks
• 3/4 c. sugar
• 1/3 c. cornstarch
• 1 1/2 t. cinnamon
• 1/3 t. cayenne pepper
• 1 t. salt
• 2 T. butter
• 1 t. vanilla extract
• 2 c. Hershey's Special Dark chocolate chips
• Topping:
• 1 c. marshmallow creme
• 1 c. whipped topping
• chocolate shavings, for garnish

Steps

1. Preheat oven to 350 degrees. Spray pie plate with non-stick cooking spray.
2. Crust:
3. In a food processor, pulse graham crackers until fine crumbs form; transfer to a medium bowl; add melted butter, sugar and a pinch of salt; mix until combined.