Cheeseburger MeatloafRecipe preview on Faxo
Recipe

Description
Even people who don't like meatloaf will like this one. It's like a tasty, giant cheeseburger mixed with cheese, onion and bacon. It's so good and easy, you will put it on your meal rotation.
Ingredients
- non-stick cooking spray
- 6 slices Texas toast, cubed
- 1/2 c. milk
- 2 lb. ground beef
- 6 strips crisply cooked bacon, chopped
- 2 large eggs
- 1 red onion, chopped
- 1 c. plus 2 T. ketchup, divided
- 1/4 c. plus 1 T. mustard, divided
- 1 t. kosher salt, divided
- 1 t. freshly ground black pepper, divided
- 8 oz. Cheddar cheese, cut into small cubes
- 1 c. grated Cheddar cheese
- 1/4 c. grated yellow onion
- dill pickle chips, for serving, optional
- 1 red onion, thinly sliced, for serving, optional
Steps
- Preheat oven to 350 degrees. Spray a broiler pan with non-stick cooking spray.
- Mix together cubed bread and milk in a bowl; set aside.
- In a large bowl, add ground beef, bacon, eggs, chopped red onion, 2 T. ketchup, 1 T. mustard, 1/2 t. salt and 1/2 t. pepper. Add soaked bread; gently mix with your hands, trying to keep the mixture light. Gently mix in the cubed Cheddar, distributing it evenly throughout the meat.
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