Description

The family will love this taco casserole so much that they will ask you to make it often. It's easy to prepare and a nice change from traditional tacos.

Ingredients

• 1 lb. extra lean ground beef
• 1 oz. taco seasoning (3 T.)
• 1⅓ c. salsa
• 2 c. diced bell peppers, (combo of red, orange and yellow)
• 1 c. diced red onion
• 7.5 oz. pkg. Pillsbury biscuits, (10 biscuits in the pack, the ones In the 4 value pack, if you can't find that size, buy the bigger size and use equal weight)
• 1 c. reduced fat 3 blend shredded cheese
• green onion
• fat-free sour cream for topping, if desired

Steps

1. Preheat oven to 350 degrees. Spray a 9x13 casserole dish with non-stick cooking spray; set aside.
2. Cook ground beef in a in a skillet on the cooktop; discard excess grease; add taco seasoning; simmer for several minutes.
3. While ground beef is cooking, dice bell peppers and onion.