Italian Meatloaf
Recipes Beef Italian Main Dish Quick and Easy Seasonal cooking
Description
This easy to make main dish is loaded with veggies, mushrooms and cheese. It's then served with warmed marinara sauce on top.
Ingredients
1/2 yellow onion, peeled
1 carrot, peeled and roughly chopped
1 celery stalk, roughly chopped
1 c. button mushrooms
1 red bell pepper, seeded and roughly chopped
1 1/2 lb. ground beef
2 eggs, beaten
1 c. shredded mozzarella cheese
1 c. bread crumbs
salt and pepper, to taste
1 c. heated marinara sauce, for serving
Directions
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Preheat oven to 375 degrees. Grease an 8x4 inch loaf pan.
Add onion, carrot, celery, mushrooms and bell pepper to a food processor; pulse on high until finely minced.
Add mixture to a large bowl with ground beef, eggs, cheeses, bread crumbs, salt and pepper; mix until combined. Transfer mixture to prepared loaf pan, packing it in.
Bake for 45 minutes or until cooked throughout.
Serve with heated marinara sauce on top.