Chicken, Cranberry and Pecan Salad WrapsRecipe preview on Faxo
Recipe
Chicken, Cranberry and Pecan Salad Wraps

Description

Why eat a chicken sandwich when you could have a chicken wrap instead? This delicious meal has shredded chicken, celery, pecans and cranberries all wrapped up in a tortilla or maybe even lettuce leaves, if desired.

Ingredients

  • 3 c. cooked, shredded chicken*
  • 1/2 c. dried, sweetened cranberries
  • 4 large tortillas or wraps**
  • 1/2 c. chopped pecans
  • 1/4 c. chopped celery
  • 1/2 c. mayonnaise, or more or less to taste
  • 1 t. parsley, fresh
  • salt, to taste
  • white pepper

Steps

  1. Add chicken, cranberries, pecans and celery to a large bowl; stir. Add mayonnaise, salt and white pepper; stir.
  2. Lay tortilla on a flat surface like a plate or cutting board. Add a spoonful of chicken mixture on the tortilla; sprinkle on a bit of fresh parsley. Roll up sides and ends into a wrap.
  3. Cut into slices.

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