Italian Chicken Skillet
Recipes Chicken Healthy Cooking Italian Main Dish Quick and Easy
Description
Serve this healthy, inexpensive one pot meal when you are short on time or when you just want an easy, delicious meal.
Ingredients
2-3 T. extra-virgin olive oil
1-1/2 lb. boneless, skinless chicken thighs or breasts
1/2 c. onion, chopped
2 cloves garlic, minced
2 c. heirloom cherry tomatoes, sliced in half length-wise
4 c. fresh baby spinach
1/4 c. fresh basil, chopped
2-3 T. shredded Parmesan cheese
salt and freshly ground black pepper
Directions
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Heat oil in a large skillet over medium-high heat.
Place chicken in the skillet; cook for 4-5 minutes or until chicken is cooked through. Transfer chicken to a plate, keeping warm.
Add onion and garlic to the skillet; cook 4-5 minutes or until onion is tender and slightly golden-brown. Return chicken to the skillet. Add the tomatoes; cook for 2-3 minutes. Add the basil and spinach; cook just until the spinach is wilted.
Stir in the Parmesan cheese. Season with salt and freshly ground black pepper.
Serve.
4 servings.