Easy Slow Cooker Lasagna
Recipes Beef Italian Main Dish Pasta Slow Cooker
Description
Lasagna is so delicious but so time consuming. Make it easier by cooking it in your slow cooker.
Ingredients
non-stick cooking spray
1 lb. extra-lean ground beef
1 yellow onion, diced
2 cloves garlic, minced
1/2 t. salt
1/4 t. black pepper
2 - 24 oz. jars favorite marina sauce
1 lb. lasagna noodles (oven ready or regular)
1 lb. container ricotta cheese
2 c. mozzarella cheese
1/2 c. water
chopped fresh parsley or basil, for garnish
Directions
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In a large skillet, cook ground beef over medium-high heat until almost cooked through; discard any excess grease; add onions, garlic, salt, pepper and 1 jar marinara sauce; stir.
Spray slow cooker with non-stick cooking spray; add a layer of meat sauce; add lasagna noodles, broken if need be to fit; add some ricotta and mozzarella cheeses; add more meat sauce. All layers should be about 1 inch thick. Repeat layers until the slow cooker is full, 3 layers total.
Pour the second jar of marinara on top of lasagna; add mozzarella cheese on top. Pour water in on the sides.
Cook on High for 3 hours, or on Low for 6 hours.
Serve, garnished with parsley or basil.
8 servings.