20 Minute Sesame Chicken and Broccoli
Description
This all in one skillet meal is easily made in 20 minutes. Just be sure that you make enough for seconds, it's that good.
Ingredients
2 T. low-sodium soy sauce
2 T. rice vinegar
1 t. toasted sesame oil
2 T. oyster sauce
1 T. cornstarch
2 T. vegetable oil
1 lb. boneless, skinless chicken thighs, cut into strips
1 bunch broccoli, cut into florets
3 green onions, thinly sliced
1 T. grated ginger
3 cloves garlic, minced
1/4 c. water
cooked white or brown rice, for serving
chow mein noodles, optional, for garnish
Directions
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In a medium bowl, whisk together soy sauce, rice vinegar, toasted sesame oil, oyster sauce, and cornstarch; set aside.
Add vegetable oil to a large wok or skillet over high heat.
Add chicken; cook until golden brown, about 8 - 10 minutes.
Add broccoli, green onions, ginger, and garlic; cook for 3 minutes, stirring frequently.
Pour soy sauce and sesame oil mixture over the top; stir.
Add water; stir until mixture has thickened, about 1 minute.
Serve over cooked rice.
4 servings.