Sweet Baby Ray's Crockpot Chicken

Description

Everyone will love this shredded chicken served on buns with your favorite sides. It's easy and delicious with just a few ingredients, many of which are probably already in your pantry.

Ingredients

2 lb. boneless, skinless chicken breasts
1 c. chicken broth
2 c. Sweet Baby Ray’s Original Barbecue Sauce
1/4 c. light or dark brown sugar, packed
1 t. garlic powder
1/2 t. onion powder
1/2 t. smoked paprika
1/2 t. crushed red pepper flakes
buns, for serving

Directions



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Combine BBQ sauce, brown sugar, garlic and onion powders, smoked paprika, and crushed red pepper flakes in a bowl; mix until combined.

Place chicken breasts in crockpot with chicken broth; pour in the sauce.

Cover; cook on Low for 4-6 hours.

Transfer chicken to a cutting board; pull chicken apart until completely shredded; add chicken back to the crockpot. Stir to coat with BBQ sauce.

Serve on buns with your favorite sides.

3-4 servings.

Prep Time

Cook Time



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