Description

Show your family or guests some love with these flavorful, delicious chicken breasts. They are stuffed with shallots, garlic, spinach, seasonings, cream cheese and Parmesan cheese.

Ingredients

• 4 boneless, skinless chicken breasts
• 3 T. olive oil, divided
• 2 shallots, finely chopped
• 2 cloves garlic, minced
• 3 heaping c. spinach, chopped
• 1 t. salt
• 1 t. black pepper
• 1 t. oregano
• 1 t. thyme
• 1/2 t. crushed red pepper flakes
• 4 oz. cream cheese, softened
• 1 c. freshly grated Parmesan cheese

Steps

1. Preheat oven to 375 degrees F.
2. Dry chicken with paper towels. Cut a horizontal pocket into each bre4ast, but not all the way through; open each like a book. Set aside.
3. In a medium skillet over medium high heat, heat 1 T. oil; saute shallots for about 3 minutes. Add garlic and chopped spinach; cook until spinach has wilted; remove from heat.