Description

This layered casserole is prepared with layers of mac and cheese, ground beef, veggies, tomatoes and cheese. It's satisfying and delicious.

Ingredients

• 1 box macaroni and cheese, prepared according to package instructions (milk needed)
• 1 lb. ground beef (or ground turkey)
• 1 T. olive oil
• 1 c. canned diced tomatoes with its juices, or tomato soup
• 1/2 c. frozen vegetables, your favorite
• 1/2 c. beef broth
• 1/2 c. shredded Cheddar cheese
• 1/3 t. each salt and black pepper
• 1/3 t. coriander

Steps

1. Prepare mac and cheese as instructed on the box. It should be done once you are set to layer. (2 cups prepared mac and cheese is needed.)
2. Preheat the oven to 360 degrees F.
3. Add olive oil to a skillet. Cook the ground beef in the skillet until browned, stirring occasionally. Discard excess grease. Add the tomatoes and its juices; stir; cover; cook 5 minutes.