Dump and Bake Meatball CasseroleRecipe preview on Faxo
Recipe
Dump and Bake Meatball Casserole
RecipesBeefItalianKid-friendlyMain DishQuick and Easy

Description

This is such an easy dinner to make, even people new to cooking can make it. It's basically just dump all the ingredients in a casserole dish and let the oven do the work.

Ingredients

  • 16 oz. frozen meatballs, defrosted
  • 24 oz. jar marinara or spaghetti sauce
  • 3 c. water
  • 12 oz. bowtie, rotini, penne or elbow pasta
  • 1 t. Italian seasoning
  • 1 1/2 c. Mozzarella cheese
  • 1/4 c. Parmesan cheese, grated

Steps

  1. Preheat the oven to 400 degrees F.
  2. Add the meatballs, sauce, water, pasta and Italian seasoning to a high sided oven-proof pot, skillet, casserole dish or Dutch oven; stir to combine. Cover.
  3. Bake covered for 35 minutes.

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