Copycat Panda Express Orange ChickenRecipe preview on Faxo
Recipe

Description
Save money and time by making Panda Express Orange Chicken at home. The crispy fried chicken is tossed in a wonderful orange sauce that will have you want seconds for sure.
Ingredients
- Sauce:
- 1 T. corn starch
- 2 T. rice wine
- 1/4 c. water
- 1 t. sesame oil
- 3 T. low-sodium soy sauce
- 10 T. sugar
- 10 T. white vinegar
- orange zest, from 1 large orange
- Chicken:
- 2 lb. boneless, skinless chicken thighs, cut into 1-inch pieces
- 1 large egg
- 1 1/2 t. kosher salt
- 1 t. black pepper
- 2 T. vegetable oil, divided, plus more for frying
- 1/2 c. corn starch
- 1/4 c. flour
- Finish:
- 1 1/2 T. ginger, freshly minced
- 2 cloves garlic, freshly minced
- 1/2 t. crushed red pepper flakes
- favorite rice for serving, if desired
Steps
- Sauce:
- Combine the corn starch, rice wine, water, sesame oil, soy sauce, sugar, white vinegar, and orange zest.
- Chicken;
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