Easy Homemade Pancake Mix


Recipes  Breakfast / Brunch  Kid-friendly  Main Dish  Quick and Easy  Vegetarian 

Description

Instead of paying high prices at the grocery store for pancake mix, make your own economically with just a few ingredients. Add water, cook and voila, you have yummy pancakes.

Ingredients

4 1/2 c. all-purpose flour
3/4 c. instant non-fat dry milk
1/3 c. granulated sugar
2 T. baking powder
1 T. baking soda
1 1/2 t. salt

water, for making pancakes
syrup, for serving

Directions



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In a large bowl, stir together flour, powdered milk, sugar, baking powder, baking soda, and salt.

Store in a large, airtight container at room temperature.

When ready to make pancakes, preheat a non-stick griddle or large skillet to medium-high heat.

For every 1 c. pancake mix, whisk with 3/4 c. water. One cup of mix makes 4 to 5 pancakes.

Pour 1/4 c. pancake batter onto the preheated griddle. Cook pancakes until bubbles form before flipping. Flip over; cook second side until golden brown.

Serve hot with your favorite syrup.

Makes 30 pancakes.

Prep Time

Cook Time



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