Description

Enjoy the taste of a Cuban sandwich at home using your slow cooker. It's prepared with seasoned pork, ham, Swiss cheese and pickles on hearty bread loaves.

Ingredients

• Pork:
• 4-5 lb. pork shoulder or butt roast
• freshly squeezed juice from 2 oranges
• freshly squeezed juice from 2 limes
• 4 cloves garlic, minced
• 1 T. cumin
• 1 T. dried oregano
• 1 t. cayenne pepper
• 1 t. kosher salt
• 1 t. black pepper
• Cuban Sandwiches:
• 2 Cuban, Italian or French bread loaves
• 4 T. unsalted butter, at room temperature
• 1/2 lb. sliced Swiss cheese
• 1/2 lb. sliced deli ham
• 12 sandwich dill pickles, sliced lengthwise
• yellow mustard

Steps

1. Marinade:
2. In a bowl, combine the orange and lime juices, minced garlic, cumin, oregano, cayenne pepper, kosher salt, and black pepper; stir well.
3. Pork: