Cheesy Chicken Orzo with BroccoliRecipe preview on Faxo
Recipe

Description
This delicious skillet dish has everything to make it a complete meal, chicken, broccoli and orzo pasta. It's ready in about 30 minutes, making it a fantastic weeknight meal.
Ingredients
- Sauce:
- 1 1/2 c. chicken broth
- 1 c. half and half
- 1/2 chicken bouillon cube
- 1 t. hot sauce
- 1 t. mustard powder
- 1/2 t. EACH: onion powder, garlic powder, parsley
- 1/4 t. paprika
- 1-2 t. olive oil
- 1 lb. skinless, boneless chicken breasts
- salt and pepper
- 1 1/2 t. Italian seasoning
- 3 c. broccoli florets
- 3 cloves garlic, minced
- 3 T. butter
- 3 T. flour
- ¾ lb. orzo
- 1 1/2 c. Cheddar cheese
- 3 T. Parmesan cheese
Steps
- Sauce: In a bowl, combine chicken broth, half and half, mustard powder, onion powder, garlic powder, parsley, paprika, hot sauce, and bouillon cube; set aside.
- Chicken: To tenderize the chicken, cover it with plastic wrap; use a meat mallet to pound it. Season with salt, pepper, and Italian seasoning.
- Heat olive oil in a large skillet over medium-high heat. Add chicken; cook until golden, 3-4 minutes per side. Transfer to a platter; cover to keep warm; set aside.
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