Taco Meatloaf


Recipes  Beef  Main Dish  Mexican 

Description

This Mexican inspired meatloaf is so delicious, you'll want to make sure to make enough for everyone to have seconds, it's that good. It's a great change for Taco Tuesdays.

Ingredients

1 1/2 lb. lean ground beef
1 small onion, chopped
1 c. crushed corn tortilla chips (or Doritos)
3/4 c. shredded Pepper Jack cheese
1 oz. packet taco seasoning mix
2 large eggs, beaten
1/2 c. milk
1/4 c. mild red taco sauce, or to taste

Directions



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Preheat the oven to 350 degrees F.

In a large bowl, mix together the ground beef, onion, tortilla chips, Pepper Jack cheese, and taco seasoning until combined.

In a medium bowl, whisk together the eggs, milk, and taco sauce; add to beef mixture; stir until combined.

Press mixture into a 9x5x3 inch loaf pan. Pour a strip of taco sauce down the center of the loaf.

Bake until cooked through and browned on top, about 45 to 60 minutes.

Serve.

8 servings.

Prep Time

Cook Time



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