Description

You'll be asked by family to make this comforting, delicious meal often. It's simple and quick to make on those busy and hectic nights when time is of the essence but you still want a delicious meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 T. olive oil
• 3 garlic cloves, minced
• 2 c. chicken broth or stock
• 1 c. heavy cream
• 8 oz. egg noodles
• 3 T. butter
• 1/4 c. grated Parmesan cheese
• salt and pepper, to taste
• fresh chopped parsley, optional

Steps

1. Season the chicken with salt and pepper.
2. Heat olive oil in a large skillet over medium heat. Cook the chicken for 5-6 minutes per side until golden and cooked through. Remove from skillet; set aside.
3. In the same skillet, add the garlic; cook until fragrant. Stir in chicken broth/stock and heavy cream; bring to a simmer. Add the egg noodles; cover; cook until tender, about 8-10 minutes.