Taco Pie


Recipes  Beef  Kid-friendly  Main Dish  Mexican  Quick and Easy 

Description

Sometimes you need to change up taco night and serve something a little different. Try this quick and easy taco salad. You get all of the taste of tacos but with less mess and tastier too!

Ingredients

1 lb. lean ground beef
1 large onion, chopped
1/2 c. salsa
2 T. taco seasoning
1/4 t. pepper
1 c. shredded cheddar cheese
2 eggs
1 c. milk
1/2 c. biscuit/baking mix

Optional toppings: sour cream, chopped tomatoes, jalapenos, black olives, lettuce, green onions

Directions



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Preheat oven to 400 degreess.

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

Stir in salsa, taco seasoning and pepper. Transfer to a greased 9 inch pie plate and sprinkle with cheese.

In a large bowl, combine eggs, milk and biscuit mix until combined then pour over cheese.

Bake 25-30 minutes or until a knife inserted near the center comes out clean.

Garnish with toppings, if desired.

Makes 6 servings.

Prep Time

Cook Time



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