Taco Pie
Recipes Beef Kid-friendly Main Dish Mexican Quick and Easy
Description
Sometimes you need to change up taco night and serve something a little different. Try this quick and easy taco salad. You get all of the taste of tacos but with less mess and tastier too!
Ingredients
1 lb. lean ground beef
1 large onion, chopped
1/2 c. salsa
2 T. taco seasoning
1/4 t. pepper
1 c. shredded cheddar cheese
2 eggs
1 c. milk
1/2 c. biscuit/baking mix
Optional toppings: sour cream, chopped tomatoes, jalapenos, black olives, lettuce, green onions
Directions
Log in to Faxo
All your favorite apps in oneInvest in Faxo
Continue with Google
Continue with Apple
Use phone, email, or Bluesky
Preheat oven to 400 degreess.
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
Stir in salsa, taco seasoning and pepper. Transfer to a greased 9 inch pie plate and sprinkle with cheese.
In a large bowl, combine eggs, milk and biscuit mix until combined then pour over cheese.
Bake 25-30 minutes or until a knife inserted near the center comes out clean.
Garnish with toppings, if desired.
Makes 6 servings.