Tex-Mex Cheesy Beef Quiche
Recipes Beef Main Dish Meal ideas Mexican Quick and Easy
Description
Your family will thank you for this Southwest inspired quiche with tons of fabulous flavor. It makes a fantastic weeknight meal for your busy household.
Ingredients
1 refrigerated pie crust, at room temperature
1 lb. lean ground beef
4 green onions, white parts only, thinly sliced
10 oz. can diced tomatoes with green chilies
salt, optional
freshly ground black pepper, to taste
1/4 t. chili powder
4 eggs
1/4 c. water
1/4 c. whipped cream cheese
1/4 t. nutmeg
1/ 1/2 - 2 c. Mexican style taco shredded cheese
Directions
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Preheat oven to 375 degrees.
Lightly grease a 9 inch pie plate with non-stick cooking spray; line with pie crust; set aside.
Place beef in a skillet; cook until browned; discard fat. Stir in green onions, tomatoes, salt, pepper and chili powder; set aside.
In a large bowl, whisk together eggs, water, cream cheese and nutmeg; whisk until well combined.
Spoon meat mixture into prepared pie crust; pour egg mixture over meat mixture; top with cheese.
Bake 35-40 minutes, or until set.
6 servings.
Each serving is 14 WW Smart Points.