Tater Tot Nachos
Recipes Appetizers Main Dish Mexican Quick and Easy Side-dish
Description
Whether you serve this as an appetizer, side dish or light meal, everyone will love it. Feel free to add chopped tomatoes, black olives, guacamole, or shredded lettuce.
Ingredients
32 oz. package frozen tater tots
8 oz. package shredded Cheddar or Mexican blend cheese, divided
1 c. cooked bacon, crumbled, divided
8 oz. container sour cream
1 Ranch dressing seasoning packet/package
1/2 c. green onion, chopped
Directions
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Preheat oven to 425 degrees. Line a baking sheet with a silicon baking mat or parchment paper.
Bake tater tots according to package instructions, about 15-20 minutes, until good and crispy.
Sprinkle cheese on top of the tater tots; add bacon; bake for 2 minutes.
Remove from oven; spread on sour cream; sprinkle Ranch seasoning evenly over the top.; spread on more cheese and bacon, garnish with chopped green onion.
Serve.
12 servings.