Description

Taco Tuesdays couldn't be more delicious or easier when you serve this casserole. It's a fun way to change things up a bit and will definitely be a hit with family or friends.

Ingredients

• 1 lb. 80% ground beef
• 1 small yellow onion, diced
• 3/4 c. water
• 1 oz. taco seasoning (about 2 T.)
• 16 oz. refried beans
• 3/4 c. sour cream, at room temperature (NOT light sour cream or it could curdle)
• 2 c. shredded cheddar cheese
• 1/4 c. black olives, sliced
• 3/4 c. crunchy toppings like tortilla chips, Doritos or Fritos
• Garnish: chopped green onions, 1/3 c. shredded lettuce, 1/3 c. diced tomatoes, chopped cilantro, optional

Steps

1. Allow the sour cream come to room temperature while preparing the ground beef to prevent it from curdling when baked.
2. Preheat oven to 350 degrees.
3. Add ground beef and onions to a large skillet; cook and crumble over medium heat until meat is cooked through. Discard excess grease.