Ground Beef Taco Salad with Doritos
Recipes Beef Main Dish Mexican Quick and Easy Salad
Description
Change up taco Tuesdays with this taco salad. It's delicious, easy and quick to make and economical.
Ingredients
1/2 T. olive oil
3/4 c. frozen sweet corn
pinch of salt and pepper
1 lb. ground beef
1 oz. packet or 3 T. taco seasoning
2 large romaine hearts, finely chopped
1 c. cherry or grape tomatoes, halved
1 large avocado, sliced or diced
1/2 c. black beans, rinsed and drained
crushed Doritos (Nacho cheese or Cool Ranch)
shredded Cheddar cheese
Ranch or Catalina dressing
Directions
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Heat a large skillet over medium heat. When hot, add olive oil and corn; season with salt and pepper; stir; cook 3-4 minutes, until charred. Transfer corn to a bowl.
Add ground beef to the skillet; break meat apart while cooking until no longer pink. Discard excess grease. Add taco seasoning and 1/4 c. water; stir until meat is coated. Remove skillet from heat; set aside.
Add lettuce to a large bowl; top with the ground beef, tomatoes, avocado, black beans and crushed Doritos, Cheddar cheese and dressing; toss well.
Serve immediately.
2 servings.