Description

There's no more boring meatloaf when you make this spicy, delicious turkey meatloaf stuffed with cheese and jalapeño.

Ingredients

• Enchilada Sauce:
• 8 oz. can tomato sauce
• 1 T. chili powder
• 1/2 t. cumin
• 1/2 t. dried oregano
• 1/2 t. apple cider vinegar
• Turkey Meatloaf:
• 1 lb. 94% lean ground turkey
• 1 egg
• 1/2 white onion, very finely diced
• 1 clove garlic, minced
• 1/2 c. panko breadcrumbs
• 1/2 t. cumin
• 1/2 t. chili powder
• 3/4 t. salt
• 2 oz. sliced or 1/2 c. shredded sharp cheddar cheese
• 1 jalapeño, sliced
• cilantro, for serving

Steps

1. Preheat oven to 375 degrees F. Line a large baking sheet with parchment paper or aluminum foil.
2. Enchilada Sauce: combine all the sauce ingredients in a small bowl; set aside.
3. In a large bowl, combine turkey, egg, onion, garlic, breadcrumbs, 2 T. enchilada sauce, cumin, chili powder and salt.